This Mexican inspired casserole is made with spiralized sweet potatoes, shredded chicken, black beans and corn in a delicious guajillo pepper sauce.
An easy Mexican dinner for just 300 calories per serving. You can even assemble it ahead of time, refrigerate, then bake just before serving!
Cottage cheese, avocado, beans, corn, tomatoes, jalapeño, onions and Sriracha sauce are layered to create this flavorful, but figure-friendly, Skinny Mexican Cottage Cheese Dip.
Skinny Mexican Street Corn is a skinny version of a restaurant favorite! A great Spring-time side dish! This is an awesome appetizer, side dish, or snack.
This casserole is so hearty and heathy with wonderful Mexican flavors. Leftovers freeze great. Each skinny serving has 299 calories, 8 grams of fat and 5 Weight
La Fogata | San Antonio Mexican Restaurant | Catering Services : La Fogata San Antonio Mexican Restaurant and Catering Services in San Antonio
This Mexican quinoa dish can be used as a substitute for rice in burritos, tacos, flautas, or as a side.
15% fewer calories • 30% less fat • 68% more vitamin A than the original recipe. Bean salad gets sassy and healthier, too.
Flavors of the southwest come to life in this easy prep recipe. Simply sauté some onions and garlic, add in the remaining ingredients and let it cook. The flavors of cumin, green chilies, and fresh cilantro bring this dish to a whole new mouthwatering level. Skinny Mexican Rice goes great with a
Mexican Pinto Beans made from scratch in the pressure cooker with chiles, jalapeno, tomatoes, cilantro, avocado and cheese! Serve as a soup or a side dish.